Menu for Friday Nov. 14th and Sunday Nov. 16th

Dinner starts at 7pm

The following meal is served family style

First course

Bacon-wrapped-bacon

Chicken fried bacon with mushroom cream gravy

Third course

Baked ziti with bacon marinara and spicy sausage

Full Circle Farm kale gratin

Dessert

Maple date cake with warm caramel and bacon brittle

 

Suggested donation $65 and includes paired wines with each course.

Grats very much appreciated

We are cash only.